Must-Have Features for Any Bakery Display Case

If you want your bakery products to stand out and entice customers to buy, choosing a showcase that offers the best presentation is important. This includes features that improve lighting, increase access, and provide safety measures.

Bakery display cases come in dry and refrigerated models that help keep products fresh and protected. The type of refrigeration you choose depends on the items you are selling.

Lighting

Lighting is a crucial factor for any bakery display case, as it helps preserve the appearance of baked goods. Moreover, it makes them appear delicious to customers, which increases sales.

When choosing a light, look for fixtures that produce a warm or cool glow. While warmer lights give off a yellow tinge, cooler lights offer a blue or white glow.

A good light should have a high CRI value to reproduce baked goods’ colors accurately. LEDs are an excellent choice for this purpose. They also allow you to control the intensity of light, which is a great feature for bakery owners.

Rear Access

A bakery display case is an essential piece of equipment in any restaurant or shop. It helps keep baked goods fresh and prevents them from getting damaged or deteriorating in a crowded space.

These cases can be dry or refrigerated and come in various sizes to meet your needs. The right bakery display case can make a huge difference in your sales.

The right bakery display case for your business will depend on the type of food you sell. A dry bakery display case is ideal for selling foods that don’t need refrigeration.

You’ll also need to consider the service types your business needs. Self-serve displays have an open front, allowing customers to quickly select and grab their items. Full-service displays have a rear door so employees can load and serve the products to patrons. Dual-serve models have front and rear access to showcase all your menu items in the best light possible.

Front Access

Whether you’re selling baked goods, sandwiches, or other pre-made foods, a bakery display case will help you merchandise your offerings and increase impulse sales. It will also encourage patrons to look closer at your offering by allowing them to pick the perfect food.

Bakery display cases come in refrigerated and non-refrigerated options, and the type of food you sell will dictate which is best for your restaurant. Refrigerated bakery cases are ideal for cheesecakes, fruit pies, and other perishable items that must be kept cool.

The right front access option for your bakery case will help you present your food to customers in the most appealing way possible. Ensure the case features a clear glass window and can be positioned against a wall. This will allow you to get the most out of your investment and provide a better customer experience.

Design

Whether your business is a bakery, deli, or other food service location, having the right display case for your products is critical. Choosing the right case will help you preserve your products and boost sales.

The design of the bakery display case you choose will influence how your customers see and interact with your products. It should be clear and present a full view of what’s inside.

In addition, a bakery display case should be designed to make the food look as fresh as possible. This can be achieved by using end panels or bases that will enhance the appearance of the food and make it seem more appealing to customers.

For a modern and sleek appearance, many bakery display cases now incorporate acrylic glass for their fronts, doors, and side walls. This material is transparent and can withstand pressure, helping to protect your product and your brand from damage. The best display cases also have LED lighting to highlight your bakery items’ beauty.